In the program “Danang-Summer Destination 2014”, at 2.00 PM on June 19th, 2014 at East Sea Park, Danang City, Danang Masterchef Open VI/2014 officially started.
This is an annual event for the professional chiefs from Danang, Hue and Quang Nam.In this competition, every contestant has to make a table for 4 diners with 4 dishes made in 150 minutes, including 1 appetizer, 1 entrance made from meat, 1 entrance made from seafood and 1 dessert.After a long day packed with tightly-competitive performance, the organizers finally found the winners of the prizes :
1st Price: Lê Tấn Hiếu – BanYan Tree Lang Co resort
2nd Price: Hứa Địch Tuyên – Pullman Danang Beach Resort
3rd Price: Lê Thanh Nga – Asia-Europe Vocational School
Trần Thanh Sơn – Van Loi Hotel
Bùi Tiến Dũng – Asia-Europe Vocational School
Lý Thị Thương – Duy Tan University
Best Decoration Prize:
Lê Út Hậu – Palm Garden Resort
The prizes for the winners have different categories: 01 1st prize with 20 million dongs, 01 2nd prize with 10 million dongs and 013rd prize with 5 million dongs with cup and certificates. Besides, there are other prizes: 02 consolation prizes with 2 million dongs, 01 creative prize with 1.5 million dongs, 01 best decoration prize with 1.5 million dongs with other presents…Tourists could participate in mini games such as clay pot smashing, beer and sausage racing…
This is an opportunity for chiefs to improve themselves with knowledge, skills, exchange experiences and create relationship…The competition also wants to honor the beauty of cooking, emphasize the important role of cookers in developing traditional cuisine of Danang City, bringing the signature dishes of this city to both domestic and international tourists.