Mercure Danang French Village Bana Hills – Restaurant Manager Recruitment

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Mercure Danang French Village Bana Hills – Restaurant Manager Recruitment
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Restaurant Manager

Job description:

– Manage the outlet operations of the Hotel to ensure the achievement of established food and beverage quality; guest service quality standards; departmental revenue and profit goals.

– Adhere to regulations concerning HACCP, health, safety, or other compliance requirements, as well as brand standards, policies and procedures.

Entitlements:

– Competitive salary offerred

– Professional working environment

– Free accommodation plus daily meals provided by the Hotel

– Opportunity to access variety of training programs conducted by the Hotel & Group.

– Free shuttle from Da Nang city

Job requirements

– 2 years related experience, including supervisory experience, or an equivalent combination of education and experience.

  • Management Domain: Resort/ Tourism
  • Field: Restaurant/Bar/ F&B
  • Positions: Supervisor, Deputy Manager, Manager, Team Leader

For more info please contact:

MERCURE BANA HILLS FRENCH VILLAGE
Mr. HUYNH HONG QUOC ANH
Talent and Culture Officer
Hoa Ninh commune, Hoa Vang Dist, Da Nang – Viet Nam
T +84 511 3 799 888 Ext : 1333 M +84 935 666 850
E-mail : h8488-hr5@accor.com
mercure-danang-banahills-french-village.com
mercure.com
accorhotels.com

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